Die neue Porzellankollektion Delight von Tafelstern
Schönwald porcelainThe DELIGHT porcelain collection
Made from our innovative
Noble China hard porcelain, it gleams in a soft shade of BoneWhite and impresses with its wide range of individual pieces and
extravagant specials:
The DELIGHT collection.
Imprint and Privacy Policy
The DELIGHT collection.
Imprint and Privacy Policy
The designerChristian HaasDesigns professional porcelain for BHS tabletop
The industrial designer
developed a particular affinity to matters of table culture as a student. His
first own design studio in Munich was followed by a second, in Paris. Nowadays, he works in Portugal and develops designs for porcelain and glass at
his studio in Porto. He also designs furniture and develops interior design
concepts.
The DELIGHT collection is not the first to be created in close collaboration with the internal design team – the highly successful CONTOUR collection also bears his characteristic signature.
The DELIGHT collection is not the first to be created in close collaboration with the internal design team – the highly successful CONTOUR collection also bears his characteristic signature.
Eye-catching centrepiece Staging Origami
The art of Origami underlies the unique fascination of the specials from the DELIGHT porcelain collection.
BHS tabletop expresses the same theme in finest porcelain that triggered hype in the worlds of fashion and interior design: A character reminiscent of Origami paper-folding techniques make the specials of the collection live up to their name.
The delicate filigree of the edges lends the collection a visual lightness that creates a perfect backdrop for a spectacular presentation of the finest culinary creations.
BHS tabletop expresses the same theme in finest porcelain that triggered hype in the worlds of fashion and interior design: A character reminiscent of Origami paper-folding techniques make the specials of the collection live up to their name.
The delicate filigree of the edges lends the collection a visual lightness that creates a perfect backdrop for a spectacular presentation of the finest culinary creations.
Elegance – every day Fascinating filigree lookBasics from the DELIGHT porcelain collection
In combination with the
slim edges, the soft BoneWhite shade highlights the expressive
elegance of every piece.
Typical for porcelain Made in Germany: the colour shade remains constant throughout the production process and ensures that pieces from different production batches always harmonise to perfection.
Typical for porcelain Made in Germany: the colour shade remains constant throughout the production process and ensures that pieces from different production batches always harmonise to perfection.
Professional standards The toughness test – Part 1Rim chipping resistance
In the kitchen and in
service: porcelain for professionals must fulfil what it promises – in the
busy everyday life of the gastronomic segment, real rim chipping resistance is a must,
particularly considering what the rims of the plates and cups go through everyday.
At BHS, we test just how hard we can get: in a special testing set-up, a pendulum swings down from increasing heights to hit the edges of the pieces.
The height achieved without chipping is the measure of the rim chipping resistance.
Pieces manufactured from the Noble China stood up very well to the test – despite them having such thin rims.
At BHS, we test just how hard we can get: in a special testing set-up, a pendulum swings down from increasing heights to hit the edges of the pieces.
The height achieved without chipping is the measure of the rim chipping resistance.
Pieces manufactured from the Noble China stood up very well to the test – despite them having such thin rims.
Professional standardsThe toughness test – Part 2Cut and scratch resistance
What is the point of visual
elegance if it’s limited to only a few appearances?
‘No point at all!’, says the BHS-team, and subjects the glaze to a critical test to see how well it resists cuts and scratches.
The in-house experts rate the DELIGHT collection as
‘Visually delicate and exceptionally robust’.
‘No point at all!’, says the BHS-team, and subjects the glaze to a critical test to see how well it resists cuts and scratches.
The in-house experts rate the DELIGHT collection as
‘Visually delicate and exceptionally robust’.
Successfully testedFascinating: Noble China, the revolutionary materialMade in Germany by BHS
As a true hard porcelain
fired at over 1400°C, Noble China amazes with a resilience that sets entirely
new standards.
It is the glaze of this fine porcelain that makes it so resilient and assures it such a long service life.
Noble China is also the ideal choice for users who attach particular importance to ethical and health concerns since no animal components or toxic elements such as lead or cadmium are used in its production.
It is the glaze of this fine porcelain that makes it so resilient and assures it such a long service life.
Noble China is also the ideal choice for users who attach particular importance to ethical and health concerns since no animal components or toxic elements such as lead or cadmium are used in its production.
Practical proofThe DELIGHT collection in use
The official market launch
already saw Schönwald sending the collection on its travels:
In fact, three prominent establishments chose DELIGHT and decided to find out just how variable and tough the collection would be in everyday use:
In fact, three prominent establishments chose DELIGHT and decided to find out just how variable and tough the collection would be in everyday use:
Before/after view
Take a look inside the
Restaurant Murnauer Reiter
Chef de CuisineClaus GromotkaRestaurant Murnauer Reiter in Alpenhof Murnau
Culinary experience ‘New Bavarian Cuisine’:
In Restaurant Murnauer Reiter, chef de cuisine Claus Gromotka combines regional specialities with the finest, internationally sourced products at the absolute pinnacle of the culinary arts.
In Restaurant Murnauer Reiter, chef de cuisine Claus Gromotka combines regional specialities with the finest, internationally sourced products at the absolute pinnacle of the culinary arts.
FlexibilityBasics from the DELIGHT porcelain collection
Classically, hot beverages like speciality
coffees and finest teas are served in cups or mugs.
A fine soup, however – for instance from fresh garden peas with an almond-crusted filo stick and goat cheese gratin – doesn’t always have to be served in a deep plate or bowl ...
A fine soup, however – for instance from fresh garden peas with an almond-crusted filo stick and goat cheese gratin – doesn’t always have to be served in a deep plate or bowl ...
Gastronomy in the Kleinwalsertal
Sascha Kemmerer
Chef de Cuisine & Gastronomy ManagerSascha KemmererGastronomy at the Travel Charme Hotel Ifen, Kleinwalsertal
‘Gastronomy to the power of
six’
Food at the Hotel Ifen is served in no less than six different gastronomic venues: above all in the Kilian Stuba gourmet restaurant.
Sascha Kemmerer, the master chef of the Kilian Stuba is in charge – and the winner of three Gault-Millau toques.
Food at the Hotel Ifen is served in no less than six different gastronomic venues: above all in the Kilian Stuba gourmet restaurant.
Sascha Kemmerer, the master chef of the Kilian Stuba is in charge – and the winner of three Gault-Millau toques.
Sascha KemmererWhen deciding on the Delight collection, 5 criteria counted
- Sampling in the house
- Optics and filigree impression
- Color matching the interior design
- Practicability: break resistance and functionality
- Combinability of the pieces, in order to be able to create many different looks with just a few pieces.
When asked about his favorite pieces, he clearly says, "The timeless elegance of the round shapes."
- Optics and filigree impression
- Color matching the interior design
- Practicability: break resistance and functionality
- Combinability of the pieces, in order to be able to create many different looks with just a few pieces.
When asked about his favorite pieces, he clearly says, "The timeless elegance of the round shapes."
The DELIGHT porcelain collectionDraw from almost infinite resourcesDELIGHT is a full collection of 52 pieces
For every situation – from fine to casual
dining, for banquets or in top-of-the-market cafés – the pieces of the DELIGHT
porcelain collection are supremely talented all-rounders.
Thanks to the enormous variety of pieces, variations on the Tafelstern modular concept can also be played within the DELIGHT collection.
The beautifully curvaceous S-line of the flat, rimmed plates appears as a leitmotif throughout the collection.
The generously sized, deep-rimmed plates are ideal not only for soups and for pasta dishes, they are also a perfect setting for seared scallops with deep-fried oysters bedded on cucumber foam.
Thanks to the enormous variety of pieces, variations on the Tafelstern modular concept can also be played within the DELIGHT collection.
The beautifully curvaceous S-line of the flat, rimmed plates appears as a leitmotif throughout the collection.
The generously sized, deep-rimmed plates are ideal not only for soups and for pasta dishes, they are also a perfect setting for seared scallops with deep-fried oysters bedded on cucumber foam.
Owner and Chef de CuisineAlexander SchützBerghof Wartenfels - Restaurant Ursprung
He collects stars, cooking
spoons and Gusto pans. He's a Chef out of passion and took over the family-owned restaurant when his parents retired.
The Berghof is now in the able hands of the 4th generation of the Schütz family. The long-established motto of ‘Traditional & Modern’ lives on in the restaurant, in the tavern and on the patio. From a rustic cold-cut sausage salad to five course menus, the ambiance on the plate and at the table plays a significant role for Alexander Schütz.
The Berghof is now in the able hands of the 4th generation of the Schütz family. The long-established motto of ‘Traditional & Modern’ lives on in the restaurant, in the tavern and on the patio. From a rustic cold-cut sausage salad to five course menus, the ambiance on the plate and at the table plays a significant role for Alexander Schütz.
The perfect plate is the perfect partnerAlexander Schütz
"For us, and especially for me as a Chef, the porcelain deserves center stage as well. Good food, a good dish, a good soup or sauce is one thing but it has to be matched with the perfect porcelain partner, in the corresponding atmosphere. These are the ingredients that can make a wonderful evening."
Guests enjoy a choice selection of honest, down-to-earth cooking in a relaxed, authentic atmosphere. Modern twists on traditional favourites are the perfect partner for the DELIGHT collection.
Guests enjoy a choice selection of honest, down-to-earth cooking in a relaxed, authentic atmosphere. Modern twists on traditional favourites are the perfect partner for the DELIGHT collection.
‘Porcelain inspires’Alexander Schütz
The DELIGHT collection can already be found on the tables in his restaurant. The coupe plates and specials are his particular personal favourites that inspire him to new culinary creations.
"Coming up with a new dish, creating food is always a process. Just like creating new porcelain, it keeps developing, one shape inspires the next, one ingredient takes the dish to the next level. More of this, less of that, so you can have a dish inspired by a shape that just keeps developing at the highest niveau."
The oval shape could be a drop of water or a shell reminiscent of the ocean for a seafood dish. Or is it interpreted as a banana leaf to serve a desert?
Inspiration has no limits.
‘Fine feathers make fine birds – fine porcelain makes fine foods’Alexander Schütz
"A good dish always looks good - but the same dish appears completely different from one plate to the next. That’s why I’m always faced with the wonderful challenge of finding the right plate for the right dish, the right mood and the right season."
Alexander Schütz firmly believes that this expression also applies to the those in the food scene: the porcelain is the fine feathers, the food is the fine bird and together your fine dining is complete.
The coupe plateThe particular favourites of cooksThe basics of the DELIGHT porcelain collection
As they offer generous space for the
presentation of extravagant culinary creations, coupe plates have long since
become the particular favourites of cooks. In the DELIGHT collection, they are
available in various sizes and in flat and deep versions.
A baked monkfish in bouillabaisse stock with vegetable pearls and a trammezzini roulade looks simply wonderful in any of the variations.
A baked monkfish in bouillabaisse stock with vegetable pearls and a trammezzini roulade looks simply wonderful in any of the variations.
Inspirational luxury burgersThe guests’ absolute favouritesPerfectly presented on the oval platters of the DELIGHT collection
Trend-cuisine - not just for vegetarians
Alternate rondelles of pumpernickel, cucumber and beetroot, top each with dabs of cream – in reality, cream cheese, not whipped cream – and crown with a fried quail’s egg:
Serve with a selection of refined spices and sauces to make the luxury burger perfection itself.
Glorious meets glamorousFestive decorationDecor variations of the DELIGHT porcelain collection
There’s no real need to wait until
Christmas before setting a festive table with artistically folded serviettes
and this perfectly matching porcelain.
When it comes to gold, things look a little different:
at least the occasion must be festive.
But let everyone interpret that the way they think best ...
When it comes to gold, things look a little different:
at least the occasion must be festive.
But let everyone interpret that the way they think best ...
Modern Art Gold and Modern Art Gold Line decorsSimply dazzlingVariations within the DELIGHT collection
A day out to celebrate with coffee and
cake or for a wedding: The DELIGHT porcelain collection combines white gold
with the real thing:
In the decors Modern Art Gold and Modern Art Gold Line, finely drawn golden lines accentuate the fine, BoneWhite tone of the porcelain.
A wider range of decors is available.
In the decors Modern Art Gold and Modern Art Gold Line, finely drawn golden lines accentuate the fine, BoneWhite tone of the porcelain.
A wider range of decors is available.
AHGZ: ‘Night of the Stars’A spectacular appearanceMagic moments for DELIGHT
At the ‘Night of the
Stars’, around 150 Michelin-starred chefs and 17 Gault-Millau toque (Austria)
winners celebrated the presentation of the Hornstein Ranking and masterpieces
of cuisine by the team from Burg Staufeneck.
The co-organisers of the event not only served
guests at the Mercedes-Benz Museum with pieces from the DELIGHT collection, they use it on their home ground.
The co-organisers of the event not only served
guests at the Mercedes-Benz Museum with pieces from the DELIGHT collection, they use it on their home ground.
Stars, toques and, above all, an almost countless number of chefsNight of the Stars
Made in Germany Modern table culture
Discover our brand worlds and our company. We look forward to meeting you!
SCHÖNWALD – Feel Inspired
Trend-oriented high-quality products with which individual gastronomic concepts can be implemented: Schönwald sees itself as an impulse-generator for the industry.
BAUSCHER – Your Trusted Partner
For pros by pros: The high-quality, functional pieces impress with their contemporary and durable design.
PLAYGROUND
Tableware for lively tablescapes
Heart&Soul – Love at First Sight
Gastro porcelain for individual table settings with handmade and therefore unique pieces.
Inspiring, unusual, adaptable The DELIGHT porcelain collection
Inspiring, unusual, adaptable The DELIGHT porcelain collection
BHS tabletop AG
Fullscreen
Ludwigsmühle 1
5100 Selb
https://www.bhs-tabletop.de
Phone: +49 9287 73 0 kontakt@bhs-tabletop.de
Information about the persons interviewed in this reportage:
http://www.christian-haas.com/
http://www.alpenhof-murnau.com/
http://www.travelcharme.com/
http://www.berghof-wartenfels.de/
Concept, text & realization:
AGENTUR 21
Julie Ulrike Lanz
mailto: bhs-tabletop@agentur-21.de
http://www.agentur-21.de/
5100 Selb
https://www.bhs-tabletop.de
Phone: +49 9287 73 0 kontakt@bhs-tabletop.de
Information about the persons interviewed in this reportage:
http://www.christian-haas.com/
http://www.alpenhof-murnau.com/
http://www.travelcharme.com/
http://www.berghof-wartenfels.de/
Concept, text & realization:
AGENTUR 21
Julie Ulrike Lanz
mailto: bhs-tabletop@agentur-21.de
http://www.agentur-21.de/
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The DELIGHT porcelain collection
Christian Haas
Staging Origami
Fascinating filigree look
The toughness test – Part 1
The toughness test – Part 2
Fascinating: Noble China, the revolutionary material
Practical proof
Claus Gromotka
Flexibility
Sascha Kemmerer
When deciding on the Delight collection, 5 criteria counted
Sascha Kemmerer
Draw from almost infinite resources
Alexander Schütz
The perfect plate is the perfect partner
‘Porcelain inspires’
‘Fine feathers make fine birds – fine porcelain makes fine foods’
The particular favourites of cooks
The guests’ absolute favourites
Festive decoration
Simply dazzling
A spectacular appearance
Night of the Stars
The DELIGHT porcelain collection
The DELIGHT porcelain collection
Christian Haas
Staging Origami
Fascinating filigree look
The toughness test – Part 1
The toughness test – Part 2
Fascinating: Noble China, the revolutionary material
Practical proof
Claus Gromotka
Flexibility
Sascha Kemmerer
When deciding on the Delight collection, 5 criteria counted
Sascha Kemmerer
Draw from almost infinite resources
Alexander Schütz
The perfect plate is the perfect partner
‘Porcelain inspires’
‘Fine feathers make fine birds – fine porcelain makes fine foods’
The particular favourites of cooks
The guests’ absolute favourites
Festive decoration
Simply dazzling
A spectacular appearance
Night of the Stars
The DELIGHT porcelain collection